IJMS | Free Full-Text | Marine Omega-3 (N-3) Fatty Acids for Cardiovascular Health: An Update for 2020 | HTML
Definition, Classification and Diagnosis of Diabetes, Prediabetes and Metabolic Syndrome - Canadian Journal of Diabetes
Nutrients | Free Full-Text | Beneficial Outcomes of Omega-6 and Omega-3 Polyunsaturated Fatty Acids on Human Health: An Update for 2021 | HTML
Effect of omega-3 fatty acids on cardiovascular outcomes: A systematic review and meta-analysis - eClinicalMedicine
Effect of omega-3 fatty acid plus vitamin E Co-Supplementation on lipid profile: A systematic review and meta-analysis - ScienceDirect
Omega-3 fatty acids: a review of the effects on adiponectin and leptin and potential implications for obesity management | European Journal of Clinical Nutrition
Omega-3 Fatty Acids Effects on Inflammatory Biomarkers and Lipid Profiles among Diabetic and Cardiovascular Disease Patients: A Systematic Review and Meta-Analysis | Scientific Reports
Omega-3 index and type 2 diabetes: Systematic review and meta-analysis - ScienceDirect
Eicosapentaenoic and Docosahexaenoic Acids Attenuate Progression of Albuminuria in Patients With Type 2 Diabetes Mellitus and Coronary Artery Disease | Journal of the American Heart Association
Marine Drugs | Free Full-Text | Omega-3 Fatty Acids and Skeletal Muscle Health | HTML
Diagnosis and treatment of type 1 diabetes at the dawn of the personalized medicine era | Journal of Translational Medicine | Full Text
Probiotic and omega-3 polyunsaturated fatty acids supplementation reduces insulin resistance, improves glycemia and obesity parameters in individuals with type 2 diabetes: A randomised controlled trial - ScienceDirect
Treatment with omega-3 polyunsaturated fatty acids does not improve endothelial function in patients with type 2 diabetes and very high cardiovascular risk: A randomized, double-blind, placebo-controlled study ( Omega-FMD) - Atherosclerosis
Omega-3, omega-6, and total dietary polyunsaturated fat for prevention and treatment of type 2 diabetes mellitus: systematic review and meta-analysis of randomised controlled trials | The BMJ
Intake and metabolism of omega-3 and omega-6 polyunsaturated fatty acids: nutritional implications for cardiometabolic diseases - The Lancet Diabetes & Endocrinology
Omega-3, omega-6, and total dietary polyunsaturated fat for prevention and treatment of type 2 diabetes mellitus: systematic review and meta-analysis of randomised controlled trials | The BMJ
IJMS | Free Full-Text | Whole Alga, Algal Extracts, and Compounds as Ingredients of Functional Foods: Composition and Action Mechanism Relationships in the Prevention and Treatment of Type-2 Diabetes Mellitus | HTML
Type 1 diabetes - Wikipedia
Omega-3 polyunsaturated fatty acids favourably modulate cardiometabolic biomarkers in type 2 diabetes: a meta-analysis and meta-regression of randomized controlled trials | Cardiovascular Diabetology | Full Text
Improvement of NRF2 gene expression and antioxidant status in patients with type 2 diabetes mellitus after supplementation with omega-3 polyunsaturated fatty acids: A double-blind randomised placebo-controlled clinical trial - Diabetes Research and
Frontiers | Therapeutic Potential of ω-3 Polyunsaturated Fatty Acids in Human Autoimmune Diseases | Immunology
Role of diets rich in omega-3 and omega-6 in the development of cancer - ScienceDirect
PDF) The Importance of the Omega-6/Omega-3 Fatty Acid Ratio in Cardiovascular Disease and Other Chronic Diseases
PDF) Omega-3 Fatty Acids for Nutrition and Medicine: Considering Microalgae Oil as a Vegetarian Source of EPA and DHA
Dietary factors and risk of islet autoimmunity and type 1 diabetes: a systematic review and meta-analysis - eBioMedicine
Probiotic and omega-3 polyunsaturated fatty acids supplementation reduces insulin resistance, improves glycemia and obesity parameters in individuals with type 2 diabetes: A randomised controlled trial - ScienceDirect
